Trypsin–Chymotrypsin

Description

Short Overview

Trypsin is a serine protease that cleaves peptide bonds at lysine and arginine residues. It is one of the most widely used enzymes in proteomics, cell culture, and protein analysis research. Manufactured with high purity standards, Trypsin peptide is supplied in lyophilized powder form for convenient handling and long-term stability in research settings.

Product Specifications

Product Name: Trypsin

Category: Peptide

CAS Number: 63958-90-7

Form: Lyophilized Powder

Purity: High-grade research quality

Storage: Store refrigerated (2-8 degrees C) for optimal stability

Available Variants

Key Features

• High-purity Trypsin peptide
• Lyophilized for improved stability and storage
• Consistent batch quality for research reliability
• Available in 5 mg and 10 mg vial packaging
• Secure packaging for laboratory use

Research Applications

• Trypsin is commonly used in studies involving:
• Proteomics sample preparation studies
• Cell dissociation and passage research
• Protein digestion and peptide mapping
• Serine protease mechanism analysis
• Mass spectrometry sample preparation

Handling and Storage

• Store in a cool and dry place.
• For long-term storage, keep at 2-8 degrees C or frozen.
• Avoid repeated freeze-thaw cycles.

Important Disclaimer

This product is intended for laboratory research purposes only. It is not intended for human consumption, medical, veterinary, or household use.